Goulding, Matt
Summary: Grape, Olive, Pig is a deeply personal exploration of Spain, a country where eating and living are inextricably linked. Crafted in the "refreshing" (Associated Press), "inspirational" (Publishers Weekly) and "impeccably observed" (Eater.com) style of the acclaimed Rice, Noodle, Fish, and written with the same evocative voice of the award-winning magazine Roads & Kingdoms, this magnificent...
Format: text
Publisher / Publication Date: HarperCollins Publishers 2016
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 394.1 GOUSummary: Steve Coogan and Rob Brydon embark on another deliciously deadpan culinary road trip. This time around, the guys head to Spain to sample the best of the country's gastronomic offerings in between rounds of their hilariously off-the-cuff banter. Over plates of pintxos and paella, the pair exchange barbs and their patented celebrity impressions, as well as more serious reflections on what it...
Format: moving image
Publisher / Publication Date: 2017
Copies Available at Woodmere
1 available in TC Film Fest DVDs, Call number: DVD TCFF TRISummary: Whether you want to explore the Alhambra, wow at La Sagrada Familia, or enjoy tapas, wine, and flamenco, the local Fodor's travel experts in Spain are here to help! Fodor's Essential Spain guidebook is packed with maps, carefully curated recommendations, and everything else you need to simplify your trip-planning process and make the most of your time.
Format: text
Publisher / Publication Date: Fodor's Travel, a division of MH Sub I, LLC, dba Internet Brands 2022